Situated in the beautifully revamped original cellar of Boschendal Estate, The Werf Restaurant presents contemporary soil-to-fork dining using the best available local, seasonal and ethically-sourced ingredients.

Situated in the beautifully revamped original cellar of Boschendal Estate, The Werf Restaurant presents contemporary soil-to-fork dining using the best available local, seasonal and ethically-sourced ingredients.